Thursday, June 25, 2009

Fish Tacos

We love Mexican food this time of year. Fresh limes, spices, and simplicity are great when the weather is hot and you want to spend less time in the kitchen.

Made a nice batch of fish tacos tonight from the cookbook Simply Mexican. It's going on my wish list based on reader reviews (e.g. authentic, not ingredient-intensive, easy family meals) and how well the recipe came together. Certainly not based on the cover photo. I'll include this as a menu item in next weeks' list.

Margarita, anyone?

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