These steaks are from a December 20 evening meal. I had some steaks ready to broil when my husband got home from work. He suggested that they'd be better grilled. Mind you, our grill was under nearly 28" of snow, untouched since late fall, and it was only about 12 degrees out. Since my husband rides a bike to work everyday, these factors are apparently insignificant to him. 30 minutes later we had grilled steaks for dinner. Not bad for late December in MN.
(yes, that's a Barbie in the photo. I don't know what she was doing there, but at least she was a quiet dinner guest)