I'm getting nervous. It's been a long time since I've used the tag "kitchen mishaps" for a blog posting. What's coming? Are the number of "mishaps" I experience related to the age of my children? In which case, will the number suddenly shoot up again this summer when there's a new member of the Corral on the scene? Maybe my definition of what constitutes a mishap is just a whole lot more extreme now than it used to be, as dumped flour and eggs on the floor are taken in stride as part of the cooking experience.
Time will tell. Meanwhile, I'm knocking on Formica counter-tops.