Saturday, December 3, 2011

Pie. Yum.

I wonder if it tasted good? This one was bakesale bound. I love making pie.

My mom considers pie about the easiest dessert to make, and we had them (usually apple) relatively often growing up. Like store-bought jam or jelly, I was probably in high school before I tasted a store-bought pie. Exception to that being Bishop's chocolate cream pie with chocolate swirls on top, which I thought was the height of pie-dom. I still like that stuff.

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